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Growth outcomes of small for gestational age preterm infants before and after implementation of an exclusive human milk-based diet

Source: Journal of Perinatology

Preterm infants fed cow's milk-derived fortifier had adverse outcomes despite a base diet of only mother's own milk

Source: Breastfeeding Medicine

Continuous feedings of fortified human milk lead to nutrient losses of fat, calcium and phosphorous

Source: Nutrients

Evidence

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Growth, body composition, and neurodevelopmental outcomes at 2 years among preterm infants fed an exclusive human milk diet in the neonatal intensive care unit: a pilot study

Source:

Breastfeeding Medicine

Author(s):

Bergner EM, Shypailo R, Visuthranukul C, et al.

Preterm infants fed cow's milk-derived fortifier had adverse outcomes despite a base diet of only mother's own milk

Source:

Breastfeeding Medicine

Author(s):

Lucas A, Boscardin J, Abrams SA

Sustaining improved nutritional support for very low birthweight infants

Source:

BMJ Open Quality

Author(s):

Kresch M, Mehra K, Jack R, Greecher C

Policy statement of enteral nutrition for preterm and very low birthweight infants

Source:

Pediatrics International

Author(s):

Mizuno K, Shimizu T, Ida S, et al.

An exclusive human milk diet for very low birth weight newborns—a cost-effectiveness and EVPI study for Germany.

Source:

PLoS One

Author(s):

Scholz SM, Greiner W

Team-based implementation of an exclusive human milk diet

Source:

Advances in Neonatal Care

Author(s):

Delaney Manthe E, Perks PH, Swanson JR

Solely human milk diets for preterm infants

Source:

Seminars in Perinatology

Author(s):

Taylor SN

Optimizing the use of human milk cream supplement in very preterm infants: growth and cost outcomes

Source:

Nutrition in Clinical Practice

Author(s):

Knake LA, King BC, Gollins LA, et al.

An economic analysis of human milk supplementation for very low birth weight babies in the USA

Source:

BMC Pediatrics

Author(s):

Hampson G, Roberts SLE, Lucas A, Parkin D

Necrotizing enterocolitis reduction using an exclusive human-milk diet and probiotic supplementation in infants with 1000-1499 gram birth weight

Source:

Nutrition in Clinical Practice

Author(s):

Sato R, Malai S, Razmjouy B

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